Angus & Oink Hot & Hostile is a fiery, lime-bright BBQ seasoning where chilli meets smoked paprika, garlic and herbs. Works a treat on chicken wings, chicken thighs, burgers, pork, crispy chicken and nachos.
Heat level
3 / 5 · Medium
Flavour profile
Herby, Hot
Best for
Pork, Poultry
Questions? Ask the BBQ team
Genuine products from the brand
What it is
Angus & Oink Porky White Chick is a competition-grade rub built for maximum impact BBQ. It brings together spices, chillies and a strong umami base to give meat an intense, unmistakable flavour.
The rub is aimed primarily at pork and chicken, where it helps build a crisp, flavour-packed bark and a deeper overall profile. The flavour is bold but balanced — not just heat, but full-bodied and savoury, which makes it a serious tool whether you’re grilling or frying.
Porky White Chick is well known for its versatility: it works just as well for classic BBQ as it does for crispy fried-chicken-style dishes where you need a strong flavour layer and good texture.
GRILLY comments
This is a rub that doesn’t hold back. If you want flavour that puts the meat straight to work, this is the one that gets it done.
