Bad Byron’s

Bad Byron’s Butt Rub Competition BBQ Sauce

11.40

Bad Byron’s Butt Rub Competition BBQ Sauce is a tomato-based, sweet-tangy and moderately spicy American BBQ sauce. Works well on ribs, pulled pork, chicken, brisket and burgers, and doubles as a glaze or dipping sauce.

Heat level
1 / 5 · Mild
Flavour profile
Sweet
Best for
Beef & brisket, Pork, Poultry
  • Questions? Ask the BBQ team
  • Genuine products from the brand

What it is

Since 1997, Bad Byron’s Butt Rub® Barbeque seasoning has grown explosively in popularity. Now enjoy its companion: the barbeque sauce.

GRILLY comments

This is a very classic BBQ sauce. Remember our recipe video where Sander made his winning dish — try swapping the sauce in that one for Byron’s.

Ingredients & allergens

Ingredients
Ketchup, pure cane syrup, apple cider vinegar, water, Worcestershire sauce, cherries, pure cane sugar, garlic salt, unmodified corn starch, Bad Byron Butt Rub [onion, garlic, salt, pepper, paprika, chipotle (smoked jalapeño), salt, black pepper, garlic powder, onion powder].
Allergens
Contains fish (anchovy, Worcestershire) — derived from ingredients, verify against the label.
Net quantity
396 g

Technical details

Best for

Beef & brisket, Pork, Poultry

Package type

Bottle

Flavour profile

Sweet

Heat level

1 / 5 · Mild

Bad Byron's Butt Rub Competition BBQ Sauce
Bad Byron’s Butt Rub Competition BBQ Sauce

11.40

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