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Bad Byron’s
Bad Byron’s Butt Rub Competition BBQ Sauce
€11.40
Bad Byron’s Butt Rub Competition BBQ Sauce is a tomato-based, sweet-tangy and moderately spicy American BBQ sauce. Works well on ribs, pulled pork, chicken, brisket and burgers, and doubles as a glaze or dipping sauce.
- Heat level
- 1 / 5 · Mild
- Flavour profile
- Sweet
- Best for
- Beef & brisket, Pork, Poultry
- Questions? Ask the BBQ team
- Genuine products from the brand
What it is
Since 1997, Bad Byron’s Butt Rub® Barbeque seasoning has grown explosively in popularity. Now enjoy its companion: the barbeque sauce.
GRILLY comments
This is a very classic BBQ sauce. Remember our recipe video where Sander made his winning dish — try swapping the sauce in that one for Byron’s.
Ingredients & allergens
- Ingredients
- Ketchup, pure cane syrup, apple cider vinegar, water, Worcestershire sauce, cherries, pure cane sugar, garlic salt, unmodified corn starch, Bad Byron Butt Rub [onion, garlic, salt, pepper, paprika, chipotle (smoked jalapeño), salt, black pepper, garlic powder, onion powder].
- Allergens
- Contains fish (anchovy, Worcestershire) — derived from ingredients, verify against the label.
- Net quantity
- 396 g
Technical details
| Best for | Beef & brisket, Pork, Poultry |
|---|---|
| Package type | Bottle |
| Flavour profile | Sweet |
| Heat level | 1 / 5 · Mild |





