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Angus & Oink Red Red House BBQ Sauce 350 ml
€11.90
Angus & Oink Red House is a sweet, tomatoey, sticky Kansas City-style BBQ sauce. With apple, pineapple, tamarind, smoke and spices, it works on ribs, chicken, pulled pork and burgers, and doubles as a glaze or dipping sauce.
- Heat level
- 3 / 5 · Medium
- Flavour profile
- Hot, Sweet
- Best for
- Pork, Poultry
- Questions? Ask the BBQ team
- Genuine products from the brand
What it is
Angus & Oink Red’s Red House BBQ Sauce is a classic BBQ sauce built around a balance of sweetness and gentle acidity with a soft hint of spice. It starts from a tomato base, with vinegar and sugar added to achieve a consistent, well-rounded flavour combination.
It works particularly well with pork, chicken and ribs, but holds its own just as confidently alongside burgers and grilled dishes. The flavour unfolds gradually — first sweet and soft, then lightly acidic, and finally with a gentle warmth of spice that ties the whole dish together.
The producer positions this as a versatile BBQ sauce that can be used for glazing, basting or as a dip — one sauce, multiple roles.
GRILLY comments
This is a go-to BBQ sauce — nothing extreme or experimental, just the kind that works every time with whatever you put in front of it.
Ingredients & allergens
- Ingredients
- Sugar, Ketchup (Fructose Corn Syrup, Tomato Paste, Spirit Vinegar, Sugar, Salt, Preservative (Potassium Sorbate), Spices & Herb Extract -CELERY). Cider Vinegar, Invert Sugar Syrup, Apple & Pineapple Juice, Salt, Paprika, Chilli, Black Pepper, Garlic, Ginger, Vanilla Extract, Cumin, Smoke Flavouring, Tamarind, Cinnamon, Thyme, Caramel, Orange Essence.
- Allergens
- Contains: celery.
- Net quantity
- 350 ml
Technical details
| Best for | Pork, Poultry |
|---|---|
| Package type | Bottle |
| Flavour profile | Hot, Sweet |
| Heat level | 3 / 5 · Medium |





