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Fire & Smoke Society
Fire & Smoke Society Thundering Longhorn 354 g
€15.00
Fire & Smoke Society Thundering Longhorn is a coarsely peppery, garlicky, herby and roasted espresso beef BBQ rub. With ancho chilli and cumin, this rub suits steaks, brisket, burgers, fajita meat, bison and lamb particularly well. Use it before grilling, pan-cooking or low and slow smoking.
- Heat level
- 2 / 5
- Flavour profile
- Herby, Salty
- Best for
- Beef & brisket, Lamb
- Questions? Ask the BBQ team
- Genuine products from the brand
What it is
Thundering Longhorn is a rub for those who want more punch, more smoky character and more Texas attitude on their meat. It is a deep, savoury and mildly spicy rub built for red meat and bold cuts.
The blend works perfectly on beef, brisket, steaks and burgers, but holds its own on pork too. Over heat it builds a firm, flavour-packed bark on the surface of the meat that gives the dish a proper BBQ feel.
Thundering Longhorn is the choice for those who know what they want from the grill. Bold flavour, a clear character and a result you will not forget.
Ingredients & allergens
- Ingredients
- salt, spices including black pepper, chilli pepper, cumin and oregano, garlic powder, coffee, anti-caking agent tricalcium phosphate up to 2%.
- Allergens
- None identified from the ingredient list — verify against the label.
- Net quantity
- 354 g
Technical details
| Best for | Beef & brisket, Lamb |
|---|---|
| Package type | Jar / shaker |
| Flavour profile | Herby, Salty |
| Heat level | 2 / 5 |
