Malcom’s Italian Stallion is a versatile, salty, peppery and aromatically herby Italian-style rub. With fennel, mustard, basil, oregano and rosemary, it works for pizza, pasta, soups, beef, chicken, pork and vegetables — on the grill or in the smoker.
Malcolm’s Italian Stallion is a Mediterranean-inspired rub that brings together classic Italian herbs, garlic and a proper hit of salt into one cohesive, aromatic blend. It was made for those who want a fresher, herbier angle on BBQ and everyday cooking, without the flavour turning heavy or overpowering.
Italian Stallion works brilliantly on chicken, pork, beef and lamb, but it also does a fine job seasoning vegetables, pasta dishes and oven bakes. As things cook, the herbs come forward nicely, leaving you with a clean, clear and appetising result.
GRILLY comments
A very welcome change from classic BBQ rubs — herby, aromatic and surprisingly versatile. The kind of blend that quickly earns a spot on the kitchen shelf, not just next to the grill.
Ingredients & allergens
Ingredients
salt, sugar, black pepper, ground fennel, ground MUSTARD, basil, oregano, rosemary and spices.
Allergens
Contains mustard — derived from ingredients, verify against the label.
