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Killer Hogs Steak Rub 312 g
€19.90
Killer Hogs Steak Rub is a steakhouse-style BBQ rub with a peppery, garlicky and aromatically herby flavour. With red and black pepper, garlic, onion, parsley and Worcestershire sauce powder, this rub suits steaks, beef chuck, tri-tip, burgers, pork shoulder and chicken. Use it for grilling, smoking or reverse searing.
- Heat level
- 2 / 5
- Flavour profile
- Garlic & pepper, Salty
- Best for
- Beef & brisket
- Questions? Ask the BBQ team
- Genuine products from the brand
What it is
Do you know Malcolm Reed? He is arguably the most famous BBQ man on YouTube and one part of the Killer Hogs BBQ team. Killer Hogs has been making rubs for a very long time, and to this day they remain core kit for many competition teams. Their rubs are regarded as excellent base blends, and Steak is a very fine rub for getting a great steak on the table.
GRILLY comments
This is a cracking steak blend — there is a subtle citrus note lurking in the background as well.
Ingredients & allergens
- Ingredients
- Spices, salt, dehydrated garlic, dehydrated onion, sugar, Worcestershire sauce powder (dextrose, cellulose gum, MUSTARD, malic acid), modified corn starch, natural flavour, dehydrated parsley, refined soybean oil and less than 2% tricalcium phosphate added to prevent caking.
- Allergens
- Contains: fish, mustard.
- Net quantity
- 312 g
Technical details
| Best for | Beef & brisket |
|---|---|
| Package type | Jar / shaker |
| Flavour profile | Garlic & pepper, Salty |
| Heat level | 2 / 5 |





